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Holmes County Sheet Cake

You saw it Tuesday, June 27, 2006

Cake
1/2 cup butter
1/2 cup margarine
1 cup water
2 cups flour
2 cups sugar
1 tsp. salt
1 tsp. baking soda
2 eggs
1/2 cup sour cream
1 tsp. vanilla

Frosting
1/2 cup butter
1/4 cup milk
4 1/2 cups powdered sugar

In a medium saucepan bring butter, margarine and water to a boil. Remove from heat. Combine flour, sugar, salt and baking soda. Pour hot mixture into mixing bowl. On low speed slowly add flour/dry mixture. Add eggs, sour cream and vanilla. Pour into greased jelly roll pan. Bake at 375° for 22-24 minutes. Frost when cake is cool

To mix the frosting, combine butter and milk in a small saucepan. Bring to a boil, then remove from heat. While mixture is still warm slowly stir in powered sugar. Frost cake and enjoy.


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