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You can make this Italian favorite right in you own kitchen. September 3, 2012
Ingredients
1 (16 oz.) pkg. fettuccini noodles 1/2 c. butter 2 cloves garlic, crushed 1 c. heavy whipping cream 3/4 c. grated Parmesan cheese 1/4 c. Romano cheese – grated 3/4 tsp. salt 1/2 tsp. pepper 3 T. parsley – chopped Directions Cook noodles as directed on package. Melt butter in large skillet and sauté garlic. Stir in shipping cream. Add Parmesan and Romano cheese. Add salt and pepper. Stir until smooth. Drain noodles and toss lightly in cream mixture until everything is coated. Very delicious with either grilled chicken breast or sautéed shrimp. Serves 6. Got Questions? Visit The Miller Haus Bed & Breakfast Copyright ©2012 WCHS-TV Eyewitness News. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed. |
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