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Southwestern Spamburger with Salsa
From Sara Moulton
1999

Southwestern Spamburger with Salsa Y2K bug got you? Here's recipes you can make with canned goods and no power. (Hint: they're great even when you have power!)

Ingredients
For Burger
  • 1 12 oz. can SPAM, cut into cubes
  • 1/2 (15 oz.) can whole potatoes
  • 1/2 tsp. ground cumin
  • 1 cup dried breadcrumbs
  • vegetable oil to fry
  • 1 package hamburger buns


  • For Salsa
  • 1 cup drained canned corn
  • 2 tbsp. chopped drained pimiento
  • 1 tbsp. chopped drained canned chilies or chopped pickled jalapeños
  • dash white-wine vinegar    


  • Directions

    1. Mash SPAM and potatoes together and add cumin.

    2. Form mixture into four patties.

    3. Coat on all sides with breadcrumbs.

    4. Heat vegetable oil in a skillet over moderate heat, add SPAM patties and saute for 3 minutes on each side or until lightly browned.


    Make the Salsa

    Mix salsa ingredients together and salt to taste.

    Serve each burger on a hamburger bun topped with salsa.

    Post Y2K Tip: Stir 2 tbsps. chopped fresh cilantro into salsa.

    Recipe copyright ©1999 by Sara Moulton





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