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Maple Honey ButterFrom chef and author Tyler Florence August 26, 2004 Tyler Florence, brings you a simple way to spruce up breakfast or brunch butter. Try it on his Pecan-Banana Pancakes. 
IngredientsDirections In a mixing bowl, using a spatula mash the butter with the maple syrup and honey until well blended. Roll it up in the paper, like a tube and twist the ends. Chill in the refrigerator for 30 minutes. Yield: 6 servings Recipe courtesy of Tyler Florence copyright © 2004.
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